Start with the address and use of the space. New openings, remodels, ownership changes, alcohol service, mobile operations, and special equipment can each add requirements.
01
State tax
Delaware Business License / Gross Receipts Registration
Also connected to: One Stop, Division of Revenue license, gross receipts tax, filing frequency
Food trucks should register through Delaware One Stop for the correct business license and confirm gross receipts tax, local tax overlap, exemption records, marketplace or delivery-platform handling, and filing frequency.
02
State/local health
Delaware DPH Mobile Food Unit Permit
Also seen as: mobile food permit, food truck health permit, mobile food unit plan review
Delaware mobile food units should confirm DPH mobile food unit plan review, menu/equipment details, application and fee handling, service-area documentation, pre-operational inspection, annual permit, and local routing.
03
Health records
Delaware DPH Food-Safety Records
Confirm the responsible health authority; these are not necessarily separate permits
Wilmington food trucks should keep health permit and inspection records ready, including menu, equipment, approved sources, potable water, wastewater, service-area or commissary records, and temporary-event documents.
04
Operations
Service Area / Commissary Check
Also connected to: base of operations, service area, potable water, wastewater, cleaning, storage
Roaming Delaware mobile food units should verify service-area or commissary support, potable water, wastewater disposal, warewashing, food storage, route/event records, and cleaning/restocking access before operating.
05
City
Wilmington Food Truck Registration / Site Approval
Also connected to: food truck registration, vendor approval, site map, private-property permission, local license
Wilmington treats food truck registration and approved operating sites as a separate local layer. Food trucks should confirm city registration, site applications, private-property permission, event rules, insurance, hours, parking, and renewal timing.
06
Fire
Wilmington Fire / LP-Gas Mobile Food Check
Also connected to: propane, generators, hood suppression, extinguishers, fryers, open flame
Food trucks using propane, generators, fryers, open flame, or grease-producing cooking equipment should track State Fire Marshal or local fire review separately from health, tax, and vendor approvals.